EM'TURKO 65%
PURE TURKEY MEAT MEAL
TYPICAL NUTRIENT COMPOSITION
AMINO ACID PROFILE (PROTEIN BASE)
Protein: 65% Fat: 14% Ash: 16% Moisture: 5% Predicted Protein Digestibility: >90%
Product characteristics Peroxide Value: < 2 mEq O2/kgFree Fatty Acids: < 2 %Color: Light golden-brownTaste/Smell: Savoury turkeyDensity: 600-700 g/lAntioxidants: BHT, BHA, PG (propyll gallate) and citric acid. Rosemaric extract, δ-tocopherol on demand. Source and process Processed chilled and fresh turkey (100% pure meat and skins). Advantages EM’TURKO is a turkey meat meal with excellent organoleptic properties especially designed for petfood.Due to the higher percentage of collagen, EM’TURKO is a very digestible, tastefull and healthy protein source. Packaging & shelf life Small bagsBig bags up to 1500 kg.Keep cool in a dry, dark place.Shelf life: minimal 9 months from date of manufacture. Tailor made On demand of the customer, the composition (protein content up to 75%) could be altered thanks to our flexible production process. Quality Assurance Microbiological Salmonella: absent in 25 mgEnterobacteriaceae: < 10 cfu/gS. aureus: absent in 0.1 gMolds: <100 cfu/ g Free of contaminants such as: dioxins/PCB’sheavy metalsmycotoxinspesticides