Product characteristics

• Peroxide Value: < 2 mEq O2/kg
• Free Fatty Acids: < 2 %
• Color: brown
• Taste/Smell: mild chicken
• Density:  600 g/l
• Antioxidants: BHT, BHA, PG (propyll gallate) and citric acid. Rosemary extract on demand

Source and process
Processed chilled poultry meat; food grade

Advantages
EM’MEAT is a chicken by product meal and has excellent nutritional properties allowing it to replace a part of the fishmeal in aquadiets and petfood. Nonetheless, it fits also perfectly in livestock diets as well. It is a sustainable protein source and has outstanding organoleptic properties (good taste and nice smell).

Packaging & shelf life
Big Bags up to 1500 kg.Keep cool in a dry, dark place.Shelf life: minimal 1 year from date of manufacture.

Quality Assurance
Microbiological

• Salmonella: absent in 25 mg
• Enterobacteriaceae: < 10 cfu/g
• S. aureus: absent in 0.1 g
• Molds: <100 cfu/ g

Free of contaminants such as:

• dioxins/PCB’s
• heavy metals
• mycotoxins
• pesticides